Summer Audit Challenge!

Head over to Facebook to sign up!

Week 1: Fridge and Freezer Inventory
It sounds simple, and it is! Like and comment “I’m in” and you’ll get an inventory form to fill out. Use this opportunity to throw out any old/moldy/freezer-burned/expired food you’ll never use.

Take a picture of your fridge and freezer and your completed inventory, post them on the pinned “week 1” post, and comment with your surprise finds and/or takeaways. That’s all it takes to earn 2 entries into the snail-mail swag draw. Don’t forget to share! (See Fine Print rule #4)

Week 2: Pantry Inventory and Meal Ideas
Part 1: Slightly more involved, but only just! Like and comment “I’m in” and you’ll get an inventory form to fill out. Use this opportunity to decide what you will never eat and toss it, if it’s expired, bloated, or rusty, or start a box for the food bank if it’s still good to go. Snap a picture of your completed inventory (and your organized pantry if you’d like!), post them on the pinned “week 2” post, and comment with your surprise finds and/or takeaways. (1 entry)
Part 2: Pick 4 items on your inventory lists and plan 4 dinner ideas around them. Post a picture of your ideas and/or comment. (1 entry)

Week 3: Follow Through
Cook these meals- take a picture, and tell us what you thought about the process (1 entry per meal posted)

Catch the challenge- it's coming up quickly- over on Facebook! I look forward to having you join me in my first ever audit challenge, and I'm excited to be auditing what we have right along with you. July will be the key to a fabulous fall!

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