I took my husband to the big mall for his birthday this weekend. We needed a reprieve from the day-to-day and enjoyed every second of it. And I got to have Breakfast at Tiffany's! (yes, I know. I had to do it).
Something we especially enjoyed was going out to eat. Our choices are usually limited by locale, budget, and kids, so this weekend we chose to eat at places we don't usually get to. For lunch one day we went to Moxies, who created this great entree- sushi cones- that I'd like to try at home. Now, I'm not sure I can get my kid to try actual sushi, given that I'm not confident I could prepare or even find the right kind of raw fish locally, but I think I could make a variation of it with cooked salmon. I love all the flavours involved with sushi, the presentation of it, etc. Our last night out to eat we went to Oranj Sushi Bar and enjoyed that very much. Our server was friendly and helpful and all her suggestions were amazing. The little city we live in doesn't have sushi readily available, unless you count the packages you find at the supermarket, and I'm not sure how fresh those are. We really enjoyed the Unagi Rolls that she recommended. This week I'll be playing around with various vegetable side dishes and trying something new with tilapia. Stay tuned!
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